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Alaska Halibut:

With its lean, flaky, white flesh and delicate, succulent flavor, halibut is Alaska's premium whitefish. Wild halibut's mild, slightly sweet flesh is developed off the coast, in the coldest of Alaska waters. Although halibut weigh 35 to 40 pounds on average, some grow to an impressive weight of well over 300 pounds.
 
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Halibut Fillet - per lb Halibut Steaks - per lb
Our Price: $26.95
Our Price: $22.95
Try our halibut baked with a pecan crunch coating.  Dijon mustard, toasted pecans, and honey is delicious atop a tender, flaky fillet.
Fire up the grill and blend the margaritas.  Balance the delicate flavor of this premium fish with an easy mango and strawberry salsa.
Boneless Halibut Steaks - per lb Halibut Fish & Chips - per lb
Our Price: $25.50
Our Price: $23.95
This is the boneless and less-fuss alternative to our succulent halibut steaks.  If you have leftovers, add them to a quick and easy seafood chowder.
Flaky and delicious!  This halibut version of your childhood favorate will put the alternative to shame.  Pass the salt & vinegar.
Halibut Cheeks - per lb
Our Price: $24.95
Halibut cheeks are skinless, boneless, irresistibly sweet delicacies.
   
 
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